Rosemary Leaf (Rosmarinus officinalis) is a fragrant evergreen herb native to the Mediterranean region. Traditionally used in both culinary and wellness practices, Rosemary Leaf is prized for its natural antioxidant compounds and aromatic essential oils, including cineole and rosmarinic acid, which contribute to its invigorating and preservative qualities.

At Bio-Botanica, Rosemary Leaf is utilized for its versatility across dietary supplements, food flavoring, and personal care. In skincare and hair care formulations, it adds stimulating and clarifying properties, helping to support scalp health and promote a refreshed complexion. Rosemary Leaf stands as a multifunctional botanical with a long legacy of use, offering formulators a dynamic ingredient that enhances both function and fragrance in natural product development.