Capsicum Fluid Extract is a fluid extract of Capsicum annuum, giving dietary supplement and food-and-beverage developers a concentrated botanical base. Bio-Botanica produces it through the low-heat Bio-Chelated cold-extraction process at its FDA-inspected cGMP facility in Hauppauge, New York, preserving a full-spectrum botanical profile.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

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See our full sample process →Capsicum Fluid Extract is a concentrated hydro-ethanolic fluid extract of chili pepper (Capsicum annuum) in a food-grade ethanol-and-water base. Native to Mexico and the Americas, capsicum is valued for the pungency this concentrated liquid delivers. Bio-Botanica supplies it full-spectrum and non-standardized, giving supplement and beverage developers a potent, ready-to-dose capsicum liquid that keeps dosing compact.
Capsicum's role in warming and metabolic-support formulas keeps the ingredient moving; SNS Insider projects the capsicum oleoresin market to grow at roughly a 7.8% CAGR toward USD 68 million by 2032. A concentrated fluid extract carries that demand into tinctures and shots.
The fluid extract drops into hydro-alcoholic tinctures, warming wellness shots, and two-ounce liquid supplements, and dilutes cleanly into syrup or glycerin extract systems. Its concentration lets a small addition set the heat of a whole batch. With no function areas attached to this listing, positioning stays on the extract's concentration and characteristic warmth rather than any consumer health claim. Capsicum is traditionally associated with circulatory support — structure/function positioning only, not a consumer health claim — alongside the warming pungency it is known for.
The proprietary Bio-Chelated low-heat extraction Bio-Botanica developed concentrates this pepper while keeping its naturally occurring constituents in a Holistically Balanced range. Operating since 1972 from an FDA-inspected cGMP facility in Hauppauge, New York, the company screens every lot through an onsite HPLC, ICP/MS, microbial, and heavy-metal laboratory and offers Kosher, Halal, and Organic certification.
Capsicum Fluid Extract is a fluid extract made from Capsicum (Capsicum annuum), a member of the Solanaceae family, native to Mexico and the southern United States through Central America, the Caribbean, and northern South America. It is produced by Bio-Botanica through our proprietary Bio-Chelated low-heat cold-extraction process, which is designed to preserve a Holistically Balanced, full-spectrum profile of its naturally occurring constituents.
This is a Fluid Extract, and the extraction solvent is ethanol. The fluid extract is a concentrated liquid form of the botanical. The exact carrier and any processing details are documented on the Spec Sheet/TDS that accompanies samples.
Yes — as a fluid extract, Capsicum Fluid Extract is an ethanol (alcohol)-based extract. For exact residual solvent levels specific to your batch, refer to the Spec Sheet/TDS and representative COA.
Capsicum Fluid Extract is a full-spectrum, Holistically Balanced extract and is non-standardized. It is designed to reflect the naturally occurring constituents of the botanical rather than an isolated, quantified compound.
Capsicum Fluid Extract is formulated for ingestible applications, meaning dietary supplements and food and beverage products. As a fluid extract, it serves as a concentrated botanical base that formulators dose and blend according to their own product specifications.
It fits the Dietary Supplements and Food and Beverage categories as a botanical ingredient that formulators incorporate into their own products according to their positioning and specifications.
Capsicum (Capsicum annuum) is native to Mexico and the southern United States through Central America, the Caribbean, and northern South America. Sourcing and country-of-origin details for a given lot are documented on the TDS that accompanies samples.
As a liquid extract, Capsicum Fluid Extract blends into liquid and hydro-alcoholic systems; the carrier is ethanol. We recommend reviewing the Spec Sheet/TDS and evaluating a sample within your specific formulation to confirm compatibility and handling.
Bio-Botanica operates under NSF, cGMP, and FSSC 22000 quality systems, and Kosher, Halal, and Organic certification is available. Our facility in Hauppauge, New York is FDA-inspected; specific certification for your order can be confirmed with our team.
Samples ship with a Spec Sheet/TDS, a representative Certificate of Analysis (COA), and a Safety Data Sheet (SDS). These document the extract form, carrier, and testing so your team can evaluate the ingredient against your specifications.
Capsicum Fluid Extract is sold in bulk to formulators and brands, not as a finished consumer product, and is offered in pack sizes of 20 kg and 200 kg. Pricing is available by requesting a formal quote — our team quotes to your chosen pack size and volume, and samples ship with full documentation so you can assess fit before committing.
Capsicum Fluid Extract is manufactured at Bio-Botanica's FDA-inspected cGMP facility in Hauppauge, New York using our proprietary Bio-Chelated low-heat cold-extraction process. Testing is performed in our onsite quality lab using instrumentation including HPLC, UPLC-MS/MS, GC/MS, LC/MS, and ICP/MS, covering identity, microbial, USP, and heavy-metal testing from raw-material intake through finished product, supported by third-party labs.