Capsicum Oil Infusion (Sweet Almond)
Capsicum Oil Infusion (Sweet Almond) is a oil infusion of Capsicum annuum, giving dietary supplement and food-and-beverage developers a concentrated botanical base. Bio-Botanica produces it through the low-heat Bio-Chelated cold-extraction process at its FDA-inspected cGMP facility in Hauppauge, New York, preserving a full-spectrum botanical profile.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
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What Is Capsicum Oil Infusion (Sweet Almond)?
Capsicum Oil Infusion (Sweet Almond) suspends the pungent principles of chili pepper (Capsicum annuum) in sweet almond oil, an oil-phase carrier. Capsicum traces to Mexico and the Americas and is now cultivated worldwide for its heat. Bio-Botanica supplies this extract full-spectrum and non-standardized, giving supplement developers an oil-soluble capsicum base ready for softgels and oil-phase liquids where a water carrier would not hold the actives.
Market Demand
Capsicum's warming pungency drives steady demand in performance and metabolic-support formulas; SNS Insider projects the capsicum oleoresin market to reach USD 68.24 million by 2032 at a 7.8% CAGR. An oil-based capsicum extract carries that demand into softgels and lipid-phase supplements.
Formulation Applications
The oil carrier suits softgel fills, oil-phase liquid supplements, and warming balm-style anhydrous blends where capsicum must stay lipid-soluble. It integrates smoothly with other oil-borne botanicals in a single-phase system. With no function areas attached to this listing, positioning stays on the ingredient's characteristic warmth and oil-phase compatibility rather than any consumer health claim. Capsicum is traditionally associated with circulatory support — structure/function positioning only, not a consumer health claim — alongside the warming pungency it is known for.
Why Formulators Choose Bio-Botanica
Since 1972 Bio-Botanica has produced botanical extracts at its FDA-inspected cGMP facility in Hauppauge, New York, and this pepper is drawn with the proprietary low-heat Bio-Chelated approach to hold a Holistically Balanced range of naturally occurring constituents. Each lot passes an onsite HPLC, ICP/MS, microbial, and heavy-metal lab, with Kosher, Halal, and Organic certification available.
Common Buyer Questions
What is Capsicum Oil Infusion (Sweet Almond), and what species and plant part does it come from?
Capsicum Oil Infusion (Sweet Almond) is a oil infusion made from Capsicum (Capsicum annuum), a member of the Solanaceae family, native to Mexico and the southern United States through Central America, the Caribbean, and northern South America. It is produced by Bio-Botanica through our proprietary Bio-Chelated low-heat cold-extraction process, which is designed to preserve a Holistically Balanced, full-spectrum profile of its naturally occurring constituents.
What extract form is this, and what is it carried in?
This is a Oil Infusion, and the carrier is documented on the Spec Sheet/TDS. The liquid form gives formulators a ready-to-blend botanical base. The exact carrier and any processing details are documented on the Spec Sheet/TDS that accompanies samples.
Does Capsicum Oil Infusion (Sweet Almond) contain alcohol?
No — Capsicum Oil Infusion (Sweet Almond) is not an ethanol-based tincture. For any residual solvent or processing details, refer to the Spec Sheet/TDS and representative COA.
Is Capsicum Oil Infusion (Sweet Almond) standardized to a specific compound?
Capsicum Oil Infusion (Sweet Almond) is a full-spectrum, Holistically Balanced extract and is non-standardized. It is designed to reflect the naturally occurring constituents of the botanical rather than an isolated, quantified compound.
What applications and formats is Capsicum Oil Infusion (Sweet Almond) suited for?
Capsicum Oil Infusion (Sweet Almond) is formulated for ingestible applications, meaning dietary supplements and food and beverage products. As a oil infusion, it serves as a concentrated botanical base that formulators dose and blend according to their own product specifications.
What industries and positioning does Capsicum Oil Infusion (Sweet Almond) fit?
It fits the Dietary Supplements and Food and Beverage categories as a botanical ingredient that formulators incorporate into their own products according to their positioning and specifications.
Where does the Capsicum originate?
Capsicum (Capsicum annuum) is native to Mexico and the southern United States through Central America, the Caribbean, and northern South America. Sourcing and country-of-origin details for a given lot are documented on the TDS that accompanies samples.
How does Capsicum Oil Infusion (Sweet Almond) behave for solubility and compatibility?
As a oil infusion, Capsicum Oil Infusion (Sweet Almond) is supplied as a ready-to-blend botanical base, and its carrier is named on the Spec Sheet/TDS. We recommend reviewing the Spec Sheet/TDS and evaluating a sample within your specific formulation to confirm compatibility and handling.
What certifications are available for this ingredient?
Bio-Botanica operates under NSF, cGMP, and FSSC 22000 quality systems, and Kosher, Halal, and Organic certification is available. Our facility in Hauppauge, New York is FDA-inspected; specific certification for your order can be confirmed with our team.
What documentation ships with Capsicum Oil Infusion (Sweet Almond)?
Samples ship with a Spec Sheet/TDS, a representative Certificate of Analysis (COA), and a Safety Data Sheet (SDS). These document the extract form, carrier, and testing so your team can evaluate the ingredient against your specifications.
How is Capsicum Oil Infusion (Sweet Almond) sold, and what about samples and MOQ?
Capsicum Oil Infusion (Sweet Almond) is sold in bulk to formulators and brands, not as a finished consumer product, and is offered in pack sizes of 17 kg and 190 kg. Pricing is available by requesting a formal quote — our team quotes to your chosen pack size and volume, and samples ship with full documentation so you can assess fit before committing.
How is Capsicum Oil Infusion (Sweet Almond) manufactured and tested?
Capsicum Oil Infusion (Sweet Almond) is manufactured at Bio-Botanica's FDA-inspected cGMP facility in Hauppauge, New York using our proprietary Bio-Chelated low-heat cold-extraction process. Testing is performed in our onsite quality lab using instrumentation including HPLC, UPLC-MS/MS, GC/MS, LC/MS, and ICP/MS, covering identity, microbial, USP, and heavy-metal testing from raw-material intake through finished product, supported by third-party labs.