Cardamom Alcohol-Free Extract is an alcohol-free extract of Elettaria cardamomum in a glycerin base, giving dietary supplement and food-and-beverage developers a concentrated botanical base. Bio-Botanica produces it through the low-heat Bio-Chelated cold-extraction process at its FDA-inspected cGMP facility in Hauppauge, New York, preserving a full-spectrum botanical profile.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

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See our full sample process →Prized as one of the world's most valuable culinary spices, cardamom (Elettaria cardamomum) is native to the Western Ghats of southern India and brings a warm, aromatic sweetness that translates well into ingestible formats. Cardamom Alcohol-Free Extract delivers the spice in glycerin, an alcohol-free humectant base, supplied full-spectrum and non-standardized for supplement and food-and-beverage developers. The glycerin carrier keeps its fragrant character intact without alcohol.
Cardamom demand keeps climbing on the back of flavor-forward functional products; Technavio projects the cardamom market to grow by USD 195.3 million between 2024 and 2029. A glycerin-based, alcohol-free extract lets brands build that aromatic profile into liquids where ethanol is unwelcome.
The glycerin blends into aqueous supplement liquids, functional beverages, gummy syrups, and flavored stick-packs, dispersing without alcohol during cold or gentle warm processing. It works as both an aromatic accent and a stand-alone botanical. With no function areas attached to this listing, positioning stays on cardamom's culinary appeal and clean-label flavor story rather than any consumer health promise. Cardamom is traditionally associated with digestive support — structure/function positioning only, not a consumer health claim — alongside the aromatic character that makes it a familiar culinary botanical.
Family-owned since 1972, Bio-Botanica extracts this spice at an FDA-inspected cGMP facility in Hauppauge, New York using the proprietary Bio-Chelated low-heat method that preserves a Holistically Balanced range of naturally occurring constituents. Every batch is checked in an onsite laboratory for identity, microbial, and heavy-metal specifications by HPLC and ICP/MS, and Kosher, Halal, and Organic certification is available.
Cardamom Alcohol-Free Extract is an alcohol-free extract made from Cardamom (Elettaria cardamomum), a member of the Zingiberaceae family, native to Southern India (the Western Ghats). It is produced by Bio-Botanica through our proprietary Bio-Chelated low-heat cold-extraction process, which is designed to preserve a Holistically Balanced, full-spectrum profile of its naturally occurring constituents.
This is an Alcohol-Free Extract, and the carrier is Glycerin. The alcohol-free extract delivers the botanical without ethanol. The exact carrier and any processing details are documented on the Spec Sheet/TDS that accompanies samples.
No — Cardamom Alcohol-Free Extract is an alcohol-free extract, not an alcohol-based tincture. For any residual solvent or processing details, refer to the Spec Sheet/TDS and representative COA.
Cardamom Alcohol-Free Extract is a full-spectrum, Holistically Balanced extract and is non-standardized. It is designed to reflect the naturally occurring constituents of the botanical rather than an isolated, quantified compound.
Cardamom Alcohol-Free Extract is formulated for ingestible applications, meaning dietary supplements and food and beverage products. As an alcohol-free extract, it serves as a concentrated botanical base that formulators dose and blend according to their own product specifications.
It fits the Dietary Supplements and Food and Beverage categories as a botanical ingredient that formulators incorporate into their own products according to their positioning and specifications.
Cardamom (Elettaria cardamomum) is native to Southern India (the Western Ghats). Sourcing and country-of-origin details for a given lot are documented on the TDS that accompanies samples.
As a glycerin-based liquid, Cardamom Alcohol-Free Extract is intended for water-compatible formulations where a botanical liquid can be blended into your matrix. We recommend reviewing the Spec Sheet/TDS and evaluating a sample within your specific formulation to confirm compatibility and handling.
Bio-Botanica operates under NSF, cGMP, and FSSC 22000 quality systems, and Kosher, Halal, and Organic certification is available. Our facility in Hauppauge, New York is FDA-inspected; specific certification for your order can be confirmed with our team.
Samples ship with a Spec Sheet/TDS, a representative Certificate of Analysis (COA), and a Safety Data Sheet (SDS). These document the extract form, carrier, and testing so your team can evaluate the ingredient against your specifications.
Cardamom Alcohol-Free Extract is sold in bulk to formulators and brands, not as a finished consumer product, and is offered in pack sizes of 23 kg and 200 kg. Pricing is available by requesting a formal quote — our team quotes to your chosen pack size and volume, and samples ship with full documentation so you can assess fit before committing.
Cardamom Alcohol-Free Extract is manufactured at Bio-Botanica's FDA-inspected cGMP facility in Hauppauge, New York using our proprietary Bio-Chelated low-heat cold-extraction process. Testing is performed in our onsite quality lab using instrumentation including HPLC, UPLC-MS/MS, GC/MS, LC/MS, and ICP/MS, covering identity, microbial, USP, and heavy-metal testing from raw-material intake through finished product, supported by third-party labs.