Hawthorn Berries Alcohol-Free Extract is an alcohol-free extract of Crataegus oxyacantha berry in a glycerin base, giving dietary supplement and food-and-beverage developers a concentrated botanical base. Bio-Botanica produces it through the low-heat Bio-Chelated cold-extraction process at its FDA-inspected cGMP facility in Hauppauge, New York, preserving a full-spectrum berry profile.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

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See our full sample process →An alcohol-free glycerin extract of hawthorn berry, Hawthorn Berries Alcohol-Free Extract draws on the fruit of Crataegus oxyacantha and carries it in glycerin, a humectant base compatible with the water phase. Supplied full-spectrum and non-standardized, it gives supplement and beverage formulators an ethanol-free, heart-of-the-herbalist botanical that folds easily into finished liquids.
Hawthorn is a cornerstone of traditional cardiovascular-wellness herbalism, and interest in heart-focused botanical supplements continues to broaden as consumers seek recognizable plant ingredients. A glycerin-based hawthorn berry extract lets brands carry that longstanding demand into alcohol-free liquids and family-friendly formats, and the berry's deep place in Western and European herbal tradition gives it instant credibility on a label.
The berry glycerin extract folds into aqueous liquid supplements, tonics, and syrups, blending during cold or gentle warm processing and pairing well with other heart-tradition botanicals. Hawthorn berry is traditionally associated with digestive and mood-and-stress support, structure/function positioning only, not a consumer health claim.
Bio-Botanica has extracted fruits and berries like this at its FDA-inspected cGMP facility in Hauppauge, New York since 1972, applying the low-heat Bio-Chelated method so the berry's naturally occurring constituents stay Holistically Balanced. Each lot is checked for identity, microbial, and heavy-metal specifications in an onsite lab with HPLC and ICP/MS, and Kosher, Halal, and Organic certification is available.
Hawthorn Berries Alcohol-Free Extract is an alcohol-free extract made from the berry of Hawthorn (Crataegus oxyacantha), a member of the Rosaceae family, native to Europe and western Asia (to Turkiye and the Caucasus). It is produced by Bio-Botanica through our proprietary Bio-Chelated low-heat cold-extraction process, which is designed to preserve a Holistically Balanced, full-spectrum profile of its naturally occurring constituents.
This is an Alcohol-Free Extract, and the carrier is Glycerin. The alcohol-free extract delivers the botanical without ethanol. The exact carrier and any processing details are documented on the Spec Sheet/TDS that accompanies samples.
No — Hawthorn Berries Alcohol-Free Extract is an alcohol-free extract, not an alcohol-based tincture. For any residual solvent or processing details, refer to the Spec Sheet/TDS and representative COA.
Hawthorn Berries Alcohol-Free Extract is a full-spectrum, Holistically Balanced extract and is non-standardized. It is designed to reflect the naturally occurring constituents of the berry rather than an isolated, quantified compound.
Hawthorn Berries Alcohol-Free Extract is formulated for ingestible applications, meaning dietary supplements and food and beverage products. As an alcohol-free extract, it serves as a concentrated botanical base that formulators dose and blend according to their own product specifications.
It fits the Dietary Supplements and Food and Beverage categories as an ingredient. For brand positioning, Hawthorn is traditionally associated with areas such as Digestive Support and Mood and Stress — framing intended for structure/function positioning only, not a consumer health claim.
Hawthorn (Crataegus oxyacantha) is native to Europe and western Asia (to Turkiye and the Caucasus). Sourcing and country-of-origin details for a given lot are documented on the TDS that accompanies samples.
As a glycerin-based liquid, Hawthorn Berries Alcohol-Free Extract is intended for water-compatible formulations where a botanical liquid can be blended into your matrix. We recommend reviewing the Spec Sheet/TDS and evaluating a sample within your specific formulation to confirm compatibility and handling.
Bio-Botanica operates under NSF, cGMP, and FSSC 22000 quality systems, and Kosher, Halal, and Organic certification is available. Our facility in Hauppauge, New York is FDA-inspected; specific certification for your order can be confirmed with our team.
Samples ship with a Spec Sheet/TDS, a representative Certificate of Analysis (COA), and a Safety Data Sheet (SDS). These document the extract form, carrier, and testing so your team can evaluate the ingredient against your specifications.
Hawthorn Berries Alcohol-Free Extract is sold in bulk to formulators and brands, not as a finished consumer product, and is offered in pack sizes of 23 kg and 200 kg. Pricing is available by requesting a formal quote — our team quotes to your chosen pack size and volume, and samples ship with full documentation so you can assess fit before committing.
Hawthorn Berries Alcohol-Free Extract is manufactured at Bio-Botanica's FDA-inspected cGMP facility in Hauppauge, New York using our proprietary Bio-Chelated low-heat cold-extraction process. Testing is performed in our onsite quality lab using instrumentation including HPLC, UPLC-MS/MS, GC/MS, LC/MS, and ICP/MS, covering identity, microbial, USP, and heavy-metal testing from raw-material intake through finished product, supported by third-party labs.