Muira Pauma Alcohol-Free Extract
Muira Pauma Alcohol-Free Extract is an alcohol-free extract of Ptychopetalum root in a glycerin base, giving dietary supplement and food-and-beverage developers a concentrated botanical base. Bio-Botanica produces it through the low-heat Bio-Chelated cold-extraction process at its FDA-inspected cGMP facility in Hauppauge, New York, preserving a full-spectrum root profile.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
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What Is Muira Pauma Alcohol-Free Extract?
Muira Pauma Alcohol-Free Extract is drawn from the root of Ptychopetalum, the muira puama shrub of the Brazilian Amazon, and carried in glycerin, an alcohol-free humectant base. Bio-Botanica supplies it full-spectrum and non-standardized, giving supplement and beverage developers a traditional Amazonian vitality root in an ethanol-free liquid.
Market Demand
Amazonian botanicals associated with vitality and sexual-wellness keep drawing brand interest as the category diversifies beyond the most common ingredients, and muira puama is one of its recognizable heritage roots. An alcohol-free glycerin extract makes it practical to feature that specialty botanical in liquid formats. A dependable supply of this Amazonian root helps brands build vitality-focused lines with confidence.
Formulation Applications
The glycerin blends into aqueous supplement liquids, vitality tinctures, daily drops, and gummy or syrup bases, mixing into the water phase under gentle handling. Muira puama is traditionally associated with sexual-health and digestive support — structure/function positioning only, not a consumer health claim — grounding a specialty botanical story. It combines readily with other traditional tonics in men's- and vitality-oriented blends.
Why Formulators Choose Bio-Botanica
Bio-Botanica extracts this root through the proprietary Bio-Chelated low-heat process the family-owned company has run since 1972 to preserve naturally occurring constituents in a Holistically Balanced profile. The FDA-inspected cGMP facility in Hauppauge, New York provides onsite HPLC, ICP/MS, microbial, and heavy-metal testing, with Kosher, Halal, and Organic certification available. Traceable sourcing back to origin lots and full testing records make this Amazonian root straightforward to qualify.
Common Buyer Questions
What is Muira Pauma Alcohol-Free Extract, and what species and plant part does it come from?
Muira Pauma Alcohol-Free Extract is an alcohol-free extract made from the root of Muira Puama (Ptychopetalum), a member of the Olacaceae family, native to the Amazon rainforest of Brazil. It is produced by Bio-Botanica through our proprietary Bio-Chelated low-heat cold-extraction process, which is designed to preserve a Holistically Balanced, full-spectrum profile of its naturally occurring constituents.
What extract form is this, and what is it carried in?
This is an Alcohol-Free Extract, and the carrier is Glycerin. The alcohol-free extract delivers the botanical without ethanol. The exact carrier and any processing details are documented on the Spec Sheet/TDS that accompanies samples.
Does Muira Pauma Alcohol-Free Extract contain alcohol?
No — Muira Pauma Alcohol-Free Extract is an alcohol-free extract, not an alcohol-based tincture. For any residual solvent or processing details, refer to the Spec Sheet/TDS and representative COA.
Is Muira Pauma Alcohol-Free Extract standardized to a specific compound?
Muira Pauma Alcohol-Free Extract is a full-spectrum, Holistically Balanced extract and is non-standardized. It is designed to reflect the naturally occurring constituents of the root rather than an isolated, quantified compound.
What applications and formats is Muira Pauma Alcohol-Free Extract suited for?
Muira Pauma Alcohol-Free Extract is formulated for ingestible applications, meaning dietary supplements and food and beverage products. As an alcohol-free extract, it serves as a concentrated botanical base that formulators dose and blend according to their own product specifications.
What industries and positioning does Muira Pauma Alcohol-Free Extract fit?
It fits the Dietary Supplements and Food and Beverage categories as an ingredient. For brand positioning, Muira Puama is traditionally associated with areas such as Digestive Support and Sexual Health Support — framing intended for structure/function positioning only, not a consumer health claim.
Where does the Muira Puama originate?
Muira Puama (Ptychopetalum) is native to the Amazon rainforest of Brazil. Sourcing and country-of-origin details for a given lot are documented on the TDS that accompanies samples.
How does Muira Pauma Alcohol-Free Extract behave for solubility and compatibility?
As a glycerin-based liquid, Muira Pauma Alcohol-Free Extract is intended for water-compatible formulations where a botanical liquid can be blended into your matrix. We recommend reviewing the Spec Sheet/TDS and evaluating a sample within your specific formulation to confirm compatibility and handling.
What certifications are available for this ingredient?
Bio-Botanica operates under NSF, cGMP, and FSSC 22000 quality systems, and Kosher, Halal, and Organic certification is available. Our facility in Hauppauge, New York is FDA-inspected; specific certification for your order can be confirmed with our team.
What documentation ships with Muira Pauma Alcohol-Free Extract?
Samples ship with a Spec Sheet/TDS, a representative Certificate of Analysis (COA), and a Safety Data Sheet (SDS). These document the extract form, carrier, and testing so your team can evaluate the ingredient against your specifications.
How is Muira Pauma Alcohol-Free Extract sold, and what about samples and MOQ?
Muira Pauma Alcohol-Free Extract is sold in bulk to formulators and brands, not as a finished consumer product, and is offered in pack sizes of 23 kg and 200 kg. Pricing is available by requesting a formal quote — our team quotes to your chosen pack size and volume, and samples ship with full documentation so you can assess fit before committing.
How is Muira Pauma Alcohol-Free Extract manufactured and tested?
Muira Pauma Alcohol-Free Extract is manufactured at Bio-Botanica's FDA-inspected cGMP facility in Hauppauge, New York using our proprietary Bio-Chelated low-heat cold-extraction process. Testing is performed in our onsite quality lab using instrumentation including HPLC, UPLC-MS/MS, GC/MS, LC/MS, and ICP/MS, covering identity, microbial, USP, and heavy-metal testing from raw-material intake through finished product, supported by third-party labs.