Peach Fruit Glycerin Extract is a glycerin-based liquid extract of Prunus persica leaf, made for cosmetic and personal-care developers. Bio-Botanica produces it through the low-heat Bio-Chelated cold-extraction process at its FDA-inspected cGMP facility in Hauppauge, New York, preserving a full-spectrum leaf profile.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

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See our full sample process →Peach Fruit Glycerin Extract captures peach, Prunus persica, a Rosaceae tree native to north-central China, in an alcohol-free glycerin base. Bio-Botanica prepares this glycerin extract from the plant's leaf and supplies it full-spectrum and non-standardized, giving skin- and hair-care developers a soft, familiar botanical that blends cleanly into the water phase of gentle, comfort-led formulas.
Fruit-garden botanicals remain a durable theme in natural beauty, supported by broad ingredient growth: MarketsandMarkets projects the personal care ingredients market to reach USD 17.00 billion by 2030. Nostalgic, orchard-inspired scents and stories continue to resonate in gentle skincare and body care. A soft peach glycerin extract lets brands attach a comforting, recognizable botanical to that steadily expanding demand.
The glycerin carrier suits moisturizers, toners, hydrating masks, body lotions, and conditioning hair products, mixing into aqueous phases with little or no heat and working well in low-irritation, gentle systems. Peach is traditionally associated with skin, hair, and nail support, offered as structure/function positioning only, giving formulas a recognizable, clean-label botanical story rather than a consumer promise. Its approachable, orchard-fruit character lends itself to family and sensitive-skin ranges that avoid harsher sensory cues.
Bio-Botanica, extracting botanicals since 1972 at its FDA-inspected cGMP facility in Hauppauge, New York, processes this leaf with the proprietary Bio-Chelated low-heat method to hold its naturally occurring constituents in a Holistically Balanced state. Onsite HPLC, ICP/MS, microbial, and heavy-metal testing covers each lot, and specification sheets are available for review. Kosher, Halal, and Organic certification is available. Custom work is available for brands assembling a broader orchard-fruit lineup. A deep catalog of companion botanicals lets brands consolidate sourcing under one trusted supplier.
Peach Fruit Glycerin Extract is a cosmetic glycerin extract made from the leaf of Peach (Prunus persica), a member of the Rosaceae family, native to North-central China. It is produced by Bio-Botanica through our proprietary Bio-Chelated low-heat cold-extraction process, which is designed to preserve a Holistically Balanced, full-spectrum profile of its naturally occurring constituents.
This is a Cosmetic Glycerin Extract, and the carrier is Glycerin. The glycerin base gives formulators an alcohol-free liquid ingredient. The exact carrier and any processing details are documented on the Spec Sheet/TDS that accompanies samples.
No — Peach Fruit Glycerin Extract is a glycerin-based, alcohol-free extract, not an alcohol-based tincture. For any residual solvent or processing details, refer to the Spec Sheet/TDS and representative COA.
Peach Fruit Glycerin Extract is a full-spectrum, Holistically Balanced extract and is non-standardized. It is designed to reflect the naturally occurring constituents of the leaf rather than an isolated, quantified compound.
Peach Fruit Glycerin Extract is formulated for topical, personal-care applications such as facial care, serums, creams, and lotions. Its glycerin base suits clean-label systems where formulators want a concentrated botanical ingredient to work into their formulation.
It fits the Cosmetics and Personal Care categories as an ingredient. For brand positioning, Peach is traditionally associated with areas such as Hair, Skin and Nails Support — framing intended for structure/function positioning only, not a consumer health claim.
Peach (Prunus persica) is native to North-central China. Sourcing and country-of-origin details for a given lot are documented on the TDS that accompanies samples.
As a glycerin-based liquid, Peach Fruit Glycerin Extract is intended for water-compatible formulations where a botanical liquid can be blended into your matrix. We recommend reviewing the Spec Sheet/TDS and evaluating a sample within your specific formulation to confirm compatibility and handling.
Bio-Botanica operates under NSF, cGMP, and FSSC 22000 quality systems, and Kosher, Halal, and Organic certification is available. Our facility in Hauppauge, New York is FDA-inspected; specific certification for your order can be confirmed with our team.
Samples ship with a Spec Sheet/TDS, a representative Certificate of Analysis (COA), and a Safety Data Sheet (SDS). These document the extract form, carrier, and testing so your team can evaluate the ingredient against your specifications.
Peach Fruit Glycerin Extract is sold in bulk to formulators and brands, not as a finished consumer product, and is offered in pack sizes of 4 kg, 10 kg, and 19 kg. Pricing is available by requesting a formal quote — our team quotes to your chosen pack size and volume, and samples ship with full documentation so you can assess fit before committing.
Peach Fruit Glycerin Extract is manufactured at Bio-Botanica's FDA-inspected cGMP facility in Hauppauge, New York using our proprietary Bio-Chelated low-heat cold-extraction process. Testing is performed in our onsite quality lab using instrumentation including HPLC, UPLC-MS/MS, GC/MS, LC/MS, and ICP/MS, covering identity, microbial, USP, and heavy-metal testing from raw-material intake through finished product, supported by third-party labs.