Red Clover Powdered Extract
Red Clover Powdered Extract is a powdered extract of Trifolium pratense flower carried on di-calcium phosphate, giving dietary supplement and food-and-beverage developers a concentrated botanical base. Bio-Botanica produces it through the low-heat Bio-Chelated cold-extraction process at its FDA-inspected cGMP facility in Hauppauge, New York, preserving a full-spectrum flower profile.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
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What Is Red Clover Powdered Extract?
Red Clover Powdered Extract is drawn from the flower of Trifolium pratense, a legume native to Europe, Western Asia, and Northwest Africa, and dried onto di-calcium phosphate, a free-flowing mineral carrier. Bio-Botanica supplies it full-spectrum and non-standardized, giving supplement developers a familiar red clover blossom concentrate for solid-dose formulas. Concentrating the blossoms yields a fine, even powder suited to precise dosing.
Market Demand
Red clover is a well-known name in the women's-wellness category, and consumer interest in plant-based options for midlife support keeps its flower in steady demand. Botanical-first women's-wellness lines continue to expand at retail, and a dry blossom concentrate lets formulators feature red clover at meaningful levels in the capsules, tablets, and gummies that lead this shelf.
Formulation Applications
The powder fills capsules, presses into tablets, and blends into gummies, stick-packs, and dry drink mixes, dispersing evenly through a dry base and pairing naturally with other traditional women's-health botanicals in a single dose. Red clover is traditionally associated with women's health, bone and joint, and sexual-health support, referenced here for structure/function positioning only, not as a consumer health claim.
Why Formulators Choose Bio-Botanica
Family-owned since 1972, Bio-Botanica processes this flower at its FDA-inspected cGMP facility in Hauppauge, New York using the proprietary Bio-Chelated low-heat method to keep its naturally occurring constituents Holistically Balanced. An onsite quality lab covers HPLC, ICP/MS, microbial, USP, and heavy-metal testing, and Kosher, Halal, and Organic certification is available when required.
Common Buyer Questions
What is Red Clover Powdered Extract, and what species and plant part does it come from?
Red Clover Powdered Extract is a powdered extract made from the flower of Red Clover (Trifolium pratense), a member of the Fabaceae family, native to Europe, Western Asia, and Northwest Africa. It is produced by Bio-Botanica through our proprietary Bio-Chelated low-heat cold-extraction process, which is designed to preserve a Holistically Balanced, full-spectrum profile of its naturally occurring constituents.
What extract form is this, and what is it carried in?
This is a Powdered Extract, and the carrier is Di-Calcium Phosphate. The powdered form gives formulators a concentrated, dry botanical base. The exact carrier and any processing details are documented on the Spec Sheet/TDS that accompanies samples.
Does Red Clover Powdered Extract contain alcohol?
No — Red Clover Powdered Extract is a powdered extract, not an alcohol-based tincture. For any residual solvent or processing details, refer to the Spec Sheet/TDS and representative COA.
Is Red Clover Powdered Extract standardized to a specific compound?
Red Clover Powdered Extract is a full-spectrum, Holistically Balanced extract and is non-standardized. It is designed to reflect the naturally occurring constituents of the flower rather than an isolated, quantified compound.
What applications and formats is Red Clover Powdered Extract suited for?
Red Clover Powdered Extract is formulated for ingestible applications, meaning dietary supplements and food and beverage products. As a powdered extract, it serves as a concentrated botanical base that formulators dose and blend according to their own product specifications.
What industries and positioning does Red Clover Powdered Extract fit?
It fits the Dietary Supplements and Food and Beverage categories as an ingredient. For brand positioning, Red Clover is traditionally associated with areas such as Bone and Joint Support, Sexual Health Support, and Women's Health — framing intended for structure/function positioning only, not a consumer health claim.
Where does the Red Clover originate?
Red Clover (Trifolium pratense) is native to Europe, Western Asia, and Northwest Africa. Sourcing and country-of-origin details for a given lot are documented on the TDS that accompanies samples.
How does Red Clover Powdered Extract behave for solubility and compatibility?
As a powdered extract, Red Clover Powdered Extract is a concentrated base intended to be dosed and dispersed into your formulation. We recommend reviewing the Spec Sheet/TDS and evaluating a sample within your specific formulation to confirm compatibility and handling.
What certifications are available for this ingredient?
Bio-Botanica operates under NSF, cGMP, and FSSC 22000 quality systems, and Kosher, Halal, and Organic certification is available. Our facility in Hauppauge, New York is FDA-inspected; specific certification for your order can be confirmed with our team.
What documentation ships with Red Clover Powdered Extract?
Samples ship with a Spec Sheet/TDS, a representative Certificate of Analysis (COA), and a Safety Data Sheet (SDS). These document the extract form, carrier, and testing so your team can evaluate the ingredient against your specifications.
How is Red Clover Powdered Extract sold, and what about samples and MOQ?
Red Clover Powdered Extract is sold in bulk to formulators and brands, not as a finished consumer product, and is offered in pack sizes of 25 kg, 100 kg, and 250 kg. Pricing is available by requesting a formal quote — our team quotes to your chosen pack size and volume, and samples ship with full documentation so you can assess fit before committing.
How is Red Clover Powdered Extract manufactured and tested?
Red Clover Powdered Extract is manufactured at Bio-Botanica's FDA-inspected cGMP facility in Hauppauge, New York using our proprietary Bio-Chelated low-heat cold-extraction process. Testing is performed in our onsite quality lab using instrumentation including HPLC, UPLC-MS/MS, GC/MS, LC/MS, and ICP/MS, covering identity, microbial, USP, and heavy-metal testing from raw-material intake through finished product, supported by third-party labs.