Uva Ursi 3:1 Powdered Extract is a powdered extract of Arctostaphylos uva-ursi leaf, giving dietary supplement and food-and-beverage developers a concentrated botanical base. Bio-Botanica produces it through the low-heat Bio-Chelated cold-extraction process at its FDA-inspected cGMP facility in Hauppauge, New York, preserving a full-spectrum leaf profile.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

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See our full sample process →A low, hardy groundcover of the far northern latitudes, uva ursi — Arctostaphylos uva-ursi — has been carried in traditional herbals for its leathery leaves, and Bio-Botanica renders that leaf as a concentrated 3:1 powder. No carrier is added; the extract is supplied full-spectrum and non-standardized, giving supplement formulators a self-contained botanical solid ready for capsules and tablets. It is aimed squarely at dietary-supplement and functional-food formulators working in capsules, tablets, and dry blends.
Bearberry occupies a small but steady niche: DataHorizzon Research estimates the global bearberry market at roughly USD 132 million in 2024, expanding toward USD 210 million by 2033 at about a 5.4% CAGR as interest in traditional cleansing botanicals grows. Cleanse and seasonal-wellness launches have widened the audience for this once-niche leaf, and a 3:1 powder lets brands concentrate that heritage into a compact daily dose.
Without an added carrier, the powder loads efficiently into capsules and tablets and disperses into stick-packs or dry functional blends, rehydrating for liquid work when needed. Because nothing dilutes it, formulators keep full control over final potency and excipient choice. Uva ursi is traditionally associated with detox and urinary-tract routines — structure/function positioning only, not a consumer health claim.
This leaf is processed at Bio-Botanica's FDA-inspected cGMP facility in Hauppauge, New York using the low-heat Bio-Chelated method, so its naturally occurring constituents stay in a Holistically Balanced ratio rather than an isolated fraction. A family business since 1972, Bio-Botanica runs identity, heavy-metal, and microbial testing in an onsite lab equipped with HPLC and ICP/MS, documents each batch for domestic and export use, and offers Kosher, Halal, and Organic options.
Uva Ursi 3:1 Powdered Extract is a powdered extract made from the leaf of Uva Ursi (Arctostaphylos uva-ursi), a member of the Ericaceae family, native to Circumpolar northern latitudes of Europe, Asia, and North America. It is produced by Bio-Botanica through our proprietary Bio-Chelated low-heat cold-extraction process, which is designed to preserve a Holistically Balanced, full-spectrum profile of its naturally occurring constituents.
This is a Powdered Extract, and the carrier is documented on the Spec Sheet/TDS. The powdered form gives formulators a concentrated, dry botanical base. The exact carrier and any processing details are documented on the Spec Sheet/TDS that accompanies samples.
No — Uva Ursi 3:1 Powdered Extract is a powdered extract, not an alcohol-based tincture. For any residual solvent or processing details, refer to the Spec Sheet/TDS and representative COA.
Uva Ursi 3:1 Powdered Extract is a full-spectrum, Holistically Balanced extract and is non-standardized. It is designed to reflect the naturally occurring constituents of the leaf rather than an isolated, quantified compound.
Uva Ursi 3:1 Powdered Extract is formulated for ingestible applications, meaning dietary supplements and food and beverage products. As a powdered extract, it serves as a concentrated botanical base that formulators dose and blend according to their own product specifications.
It fits the Dietary Supplements and Food and Beverage categories as an ingredient. For brand positioning, Uva Ursi is traditionally associated with areas such as Detox Support — framing intended for structure/function positioning only, not a consumer health claim.
Uva Ursi (Arctostaphylos uva-ursi) is native to Circumpolar northern latitudes of Europe, Asia, and North America. Sourcing and country-of-origin details for a given lot are documented on the TDS that accompanies samples.
As a powdered extract, Uva Ursi 3:1 Powdered Extract is a concentrated base intended to be dosed and dispersed into your formulation. We recommend reviewing the Spec Sheet/TDS and evaluating a sample within your specific formulation to confirm compatibility and handling.
Bio-Botanica operates under NSF, cGMP, and FSSC 22000 quality systems, and Kosher, Halal, and Organic certification is available. Our facility in Hauppauge, New York is FDA-inspected; specific certification for your order can be confirmed with our team.
Samples ship with a Spec Sheet/TDS, a representative Certificate of Analysis (COA), and a Safety Data Sheet (SDS). These document the extract form, carrier, and testing so your team can evaluate the ingredient against your specifications.
Uva Ursi 3:1 Powdered Extract is sold in bulk to formulators and brands, not as a finished consumer product, and is offered in pack sizes of 25 kg and 250 kg. Pricing is available by requesting a formal quote — our team quotes to your chosen pack size and volume, and samples ship with full documentation so you can assess fit before committing.
Uva Ursi 3:1 Powdered Extract is manufactured at Bio-Botanica's FDA-inspected cGMP facility in Hauppauge, New York using our proprietary Bio-Chelated low-heat cold-extraction process. Testing is performed in our onsite quality lab using instrumentation including HPLC, UPLC-MS/MS, GC/MS, LC/MS, and ICP/MS, covering identity, microbial, USP, and heavy-metal testing from raw-material intake through finished product, supported by third-party labs.